Penetration pH electrode for solids and semi-solids (BNC)
€175,14
Catalog nr.: PHELPB5001
Menge
Penetration food probe specially designed for measuring pH of: meat, cheese and semi solids. Robust Teflon Bodied. Reference element Ag/AgCI, gel non refillable electrolyte and teflon diaphragm. pH range 0 ... 14, maximum service temperature 60 ºC. Dimensions: 75 x 8 mm. Fixed cable 1 m long with BNC connector
Penetration pH electrode for solids and semi-solids (BNC)
1 piece
€175,14