Beschreibung
O`Meara`s reagent, for microbiology, Density (D) 1,171 g/cm³, Boiling point (bp) 100 °C, Storage temp. +15 to +25 °C, UN-Nr. 1814
O’Meara’s reagent is a component of the Voges-Proskauer test (VP test). The VP test is used to determine the intermediate product acetoin formed during butanediol fermentation.
The O’Meara’s reagent contains creatine to enhance the reaction. The high content of potassium hydroxide in this reagent is necessary for the alkaline environment of the test.
The Voges-Proskauer test is part of the Bunte series for the differentiation of bacteria, especially from the Enterobacteriaceae group.
Technical Information
| Use | Voges-Proskauer Test |
Compliance & Safety Information
Danger
Hazard Statements (H-Phrases)
H290
May be corrosive to metals
H302
Harmful if swallowed
H314
Causes severe skin burns and eye damage
Precautionary Statements (P-Phrases)
P280
Wear protective gloves/protective clothing/eye protection/face protection.
P301+P330+P331
IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.
P303+P361+P353
IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water [or shower].
P305+P351+P338
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
P310
Immediately call a POISON CENTER/doctor.