Description
L-Erythrose, Molar mass (M) 120,1 g/mol, Boiling point (bp) 311,1 °C, Storage temp. -20 °C, CAS No. 533-49-3, Empirical formula C4H8O4
L-Erythrose, Molar mass (M) 120,1 g/mol, Boiling point (bp) 311,1 °C, Storage temp. -20 °C, CAS No. 533-49-3, Empirical formula C4H8O4