Description
D(+)-Trehalose dihydrate is a pharmacopoeia-grade carbohydrate supplied at a minimum purity of 98 % according to Ph. Eur. requirements. The compound has the empirical formula C₁₂H₂₂O₁₁ · 2 H₂O, a molar mass of 378,24 g/mol, CAS number 6138-23-4 and EG number 202-739-6. It belongs to the class of disaccharide hydrates widely used in formulation, stabilisation and analytical work where a defined trehalose source is specified. This grade is suitable for laboratories working under pharmacopoeial quality systems and for carbohydrate applications that call for Ph. Eur. compliance. The material is packed as 100 g in plastic and is offered by manufacturer Carl ROTH for routine bench and process use. Typical contexts include buffer and excipient preparation, lyophilisation support studies and reference work with non-reducing sugars. Clear identity data (CAS, EG number and molar mass) support straightforward documentation in quality-controlled environments. Choose this 100 g pack when a compact, well-characterised quantity of D(+)-trehalose dihydrate is required for method development or small-scale production trials.
This article is part of Carbohydrates & sugars, in Biochemicals & reagents.
Key features
- Appearance: white crystalline powder
- Appearance of solution: clear, colorless
- pH: 4.5-6.5
- Specific optical rotation: +197° to +201°
- Chlorid: ≤0.0125 %
- Sulphate (SO4): ≤0.02 %
- Sulphated ash: ≤0.1 %
- Water (KF): 9.0-11.0 %
- Impurity A: ≤0.2 %
- Impurity B: ≤0.2 %
- CAS number: 6138-23-4
- Pack size: 100 g plastic
- EG nr.: 202-739-6
- Purity: min. 98 %, Ph. Eur.
- Empirical formula: C₁₂H₂₂O₁₁ · 2 H₂O
- Molar mass: 378,24 g/mol
- UNSPSC: 12352200
- Technical Information Sheet:
- Safety Data Sheet:
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Questions about D(+)-Trehalose dihydrate min. 98 %, Ph. Eur., 100 g
What is this article?
D(+)-Trehalose dihydrate min. 98 %, Ph. Eur., 100 g is the article on this page. Luminix Health distributes Carl Roth for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Microbiology lab supplies.
A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.
A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.
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The category is Biochemicals & reagents. The sub-category is Carbohydrates & sugars. The catalogue is Microbiology lab supplies.
Shelves beside this one are Amino acids & peptides, Coenzymes, nucleotides & vitamins, Biochemicals (other), Enzymes & substrates, Antibiotics & antimycotics, Lipids, steroids & fatty acids and Detergents & surfactants.
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