Description
L-Mannose is a monosaccharide biochemical reagent identified by CAS number 10030-80-5 and the empirical formula C₆H₁₂O₆. With a molar mass of 180,16 g/mol, it provides a clearly defined carbohydrate identity for laboratory work in glycoscience, analytical chemistry, and related biochemical studies. This material is L-Mannose serves as a stereochemically distinct mannose isomer for carbohydrate chemistry, structural studies, and routes toward more complex glycoconjugates where controlled sugar building blocks are needed. The compound is available from manufacturer Carl ROTH within the chemicals and biochemicals range for research environments that depend on traceable molecular data. Documented CAS registration, empirical formula, and molar mass support inventory control, protocol writing, and material tracking across academic, industrial, and life-science laboratories. Compact packaging helps laboratories manage specialty sugar stocks efficiently while maintaining clear chemical identification for everyday experimental workflows.
This article is part of Carbohydrates & sugars, in Biochemicals & reagents.
Key features
- Purity (HPLC): ≥ 98 %
- Sulphated ash: ≤ 0.25 %
- Colour: white to off-white
- Form: powder to crystalline powder
- TLC Spots: one spot
- ¹H-NMR Spectrum: corresponds to assigned structure
- CAS number: 10030-80-5
- Pack sizes: 2 g, 5 g, 10 g, 25 g
- Empirical formula: C₆H₁₂O₆
- Molar mass: 180,16 g/mol
- Chemical name: L-Mannose
- Weight: 0,013 kg
- Technical Information Sheet:
- Safety Data Sheet:
Compliance & Safety Information
Warning
Hazard Statements (H-Phrases)
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Questions about L-Mannose, 2 g
What is this article?
L-Mannose, 2 g is the article on this page. Luminix Health distributes Carl Roth for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Life Science & Microbiology.
A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.
A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.
Which category should I open next?
The category is Biochemicals & reagents. The sub-category is Carbohydrates & sugars. The catalogue is Life Science & Microbiology.
Shelves beside this one are Amino acids & peptides, Coenzymes, nucleotides & vitamins, Biochemicals (other), Enzymes & substrates, Antibiotics & antimycotics, Lipids, steroids & fatty acids and Detergents & surfactants.
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The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.