Description
Lactose Broth is a microbiological culture medium supplied in a 500 g pack for professional laboratory use. This named broth medium is intended for laboratories that prepare lactose-containing liquid media as part of routine bacteriological workflows. The 500 g unit quantity supports batch preparation according to internal laboratory procedures and stock planning. Offered within the laboratory materials category, the product is suited to research, teaching, and quality-control environments that rely on clearly identified culture media. The medium is available from manufacturer Dinkelberg, with Hungary listed as the country of origin, supporting transparent sourcing for institutional purchasing. Laboratories can incorporate this lactose broth into established media-preparation schedules where a defined lactose broth format is required. The 500 g pack size offers a practical balance between working volume and storage efficiency on the media shelf. Consistent product identification aids inventory control and reorder processes in busy microbiology units. As a standard culture-medium designation, lactose broth remains a familiar choice for teams that need a straightforward, pack-sized medium base for validated preparation methods.
This article is part of Carbohydrates & sugars, in Biochemicals & reagents.
Key features
- Pack size: 500 g
- Product type: Lactose broth
- Country of origin: Hungary
- Format: Culture medium
- Intended use: Microbiological laboratory work
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Questions about Lactose Broth, PH EUR, 500 g
What is this article?
Lactose Broth, PH EUR, 500 g is the article on this page. Luminix Health distributes Dinkelberg for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Microbiology lab supplies.
A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.
A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.
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The category is Biochemicals & reagents. The sub-category is Carbohydrates & sugars. The catalogue is Microbiology lab supplies.
Shelves beside this one are Amino acids & peptides, Coenzymes, nucleotides & vitamins, Biochemicals (other), Enzymes & substrates, Antibiotics & antimycotics, Lipids, steroids & fatty acids and Detergents & surfactants.
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The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.