Rotilabo®-stirring magnets, blue, Ø 3 mm, length 10 mm, 1 unit(s)

Catalog nr. A947.1
Carl Roth

Volume: 1 pc(s)
Value Packs: 1 piece
Price:
Sale price€4,85
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Description

Rotilabo® stirring magnets are laboratory stir bars designed as accessories for magnetic stirrers. This blue variant has a diameter of Ø 3 mm and a length of 10 mm and is supplied as 1 pc for everyday mixing tasks. Weighing 0,003 kg, the bar fits small to medium vessels and supports uniform agitation when driven by a standard magnetic stirrer field. It is intended for analytical chemistry, biochemistry and general laboratory workflows where shaft-free stirring is preferred. The blue colour aids rapid recognition during setup and retrieval beside other labware. These Rotilabo® stirring magnets from manufacturer ROTH SELECTION sit within the accessories for magnetic stirrers category of labware and laboratory appliances. The single-unit pack size suits individual workstations, replacement needs or focused small-batch applications. Measuring 3 mm in diameter and 10 mm in length, the magnet addresses common low- to mid-volume stirring requirements in research, quality control and teaching laboratories. Compact construction and clear colour coding help keep bench organisation simple while enabling reliable mixing performance on compatible stirrer plates.

This article belongs on Magnetic stirrers, in Stirring, shaking & mixing.

Key features

  • Pack size: 1 pc
  • Product type: Stirring magnet
  • Colour: Blue
  • Diameter: 3 mm
  • Length: 10 mm
  • Weight: 0,003 kg

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Questions about Rotilabo®-stirring magnets, blue, Ø 3 mm, length 10 mm, 1 unit(s)

What is this article?

Rotilabo®-stirring magnets, blue, Ø 3 mm, length 10 mm, 1 unit(s) is the article on this page. Luminix Health distributes Carl Roth for laboratory use. It sits in Magnetic stirrers, inside Stirring, shaking & mixing, in Lab instruments.

A magnetic stirrer is the motor and the plate under the flask. Many also heat. The stirring capacity is the litres of a water-like liquid it can turn, and a viscous liquid defeats a rating that was measured on water.

Stirring keeps a mixture uniform or helps a solid dissolve. A magnetic stirrer spins a bar inside a closed vessel. An overhead stirrer drives a shaft when the liquid is viscous or the volume is large. A vortex mixer agitates a tube. A shaker moves a whole rack or a plate. The shape of the impeller and the speed decide whether the liquid turns over or merely spins. The vessels being stirred are indexed under ISO laboratory glassware.

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