Description
Trehalose hexaacetate is a defined carbohydrate derivative supplied for biochemical and synthetic research, identified by CAS number 67398-72-5 and the empirical formula C₂₄H₃₄O₁₇. With a molar mass of 594,52 g/mol and a boiling point of 634,5 °C, this acetylated trehalose analogue offers a well-characterised molecular profile for laboratory work involving protected sugars, glycosylation studies, and structure–activity investigations. The material is Researchers working on oligosaccharide chemistry, metabolic probes, or carbohydrate-based building blocks can integrate this compound into multi-step sequences or analytical comparisons. Available from manufacturer Carl ROTH within the biochemicals range, trehalose hexaacetate supports reproducible handling in organic and bio-organic workflows. Its documented physical constants help laboratories document reagents consistently across notebooks, LIMS entries, and quality records. Ideal for academic groups, industrial R&D, and specialised synthesis teams seeking a focused pack of this hexaacetate derivative for exploratory or confirmatory experiments.
This article is part of Carbohydrates & sugars, in Biochemicals & reagents.
Key features
- Assay (TLC): ≥ 95 %
- Colour: white to off-white
- Form: powder to crystalline powder
- ¹H-NMR Spectrum: corresponds to assigned structure
- CAS number: 67398-72-5
- Pack sizes: 100 mg, 250 mg, 500 mg
- Empirical formula: C₂₄H₃₄O₁₇
- Molar mass: 594,52 g/mol
- Boiling point: 634,5 °C
- Technical Information Sheet:
- Safety Data Sheet:
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Questions about Trehalose hexaacetate, 100 mg
What is this article?
Trehalose hexaacetate, 100 mg is the article on this page. Luminix Health distributes Carl Roth for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Life Science & Microbiology.
A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.
A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.
Which category should I open next?
The category is Biochemicals & reagents. The sub-category is Carbohydrates & sugars. The catalogue is Life Science & Microbiology.
Shelves beside this one are Amino acids & peptides, Coenzymes, nucleotides & vitamins, Biochemicals (other), Enzymes & substrates, Antibiotics & antimycotics, Lipids, steroids & fatty acids and Detergents & surfactants.
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The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.

