Description
Yeast extract agar is a laboratory culture medium provided in a 5000 g pack for microbiological media preparation. This named preparation combines yeast-derived nutrients with agar, enabling laboratories to prepare solid culture media for routine bacteriological work. The 5000 g pack size suits facilities that require substantial quantities and prefer to hold bulk stock for repeated batch preparation. Staff can dispense the material according to internal recipes and standard media-kitchen procedures. Offered by manufacturer Dinkelberg, the product has Hungary as its country of origin and belongs to the laboratory materials assortment used across research, education and industrial labs. Yeast extract agar is specified by name in many classical media lists, making this bulk unit a practical match for laboratories that already work with this medium type. The clear product designation supports straightforward identification on orders and inventory systems. This 5000 g presentation helps maintain continuity of supply for groups that prepare yeast extract agar on a regular basis without adding unverified grade or performance claims.
Key features
- Pack size: 5000 g
- Product type: Yeast extract agar
- Medium type: Culture medium
- Country of origin: Hungary
- Presentation: Bulk laboratory pack