Pentagalloylglucose, min. 98 %, BioScience Grade, 10 mg

Catalog nr. 2AEA.1
Carl Roth

Volume: 10 mg
Value Packs: 1 piece
Prijs:
Sale price€138,70
Offerte aanvragen voor bulkorder

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Beschrijving

Pentagalloylglucose is a BioScience Grade carbohydrate derivative offered at a minimum purity of 98 % for biochemical and analytical laboratory applications. The substance is registered under CAS number 14937-32-7, corresponds to the empirical formula C₄₁H₃₂O₂₆ and has a molar mass of 940,68 g/mol. A flash point of 410,4 °C is reported in the manufacturer data, supporting safe handling assessments in controlled research settings. Supplied in a 10 mg pack, the material is well suited to exploratory studies, calibration work and small-scale carbohydrate chemistry where only limited quantities are required. This BioScience Grade item from manufacturer Carl ROTH gives laboratories a clearly specified polyphenolic glucose ester for use in biochemical research programmes. The compact unit quantity helps minimise waste while still providing enough material for multiple experimental runs. Pentagalloylglucose is intended for professional laboratory users who need a high-assay reference solid with documented molecular parameters for carbohydrates-focused investigations and related life-science workflows.

This article is part of Carbohydrates & sugars, in Biochemicals & reagents.

Key features

  • Colour: white to yellow to light brown
  • Form: powder
  • Purity (HPLC): ≥98 %
  • CAS number: 14937-32-7
  • Pack size: 10 mg
  • Purity: min. 98 %
  • Empirical formula: C₄₁H₃₂O₂₆
  • Molar mass: 940,68 g/mol
  • Technical Information Sheet: PDF
  • Safety Data Sheet: PDF

Technische ondersteuning nodig?

info@luminixhealth.com +32 13 30 43 61

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Questions about Pentagalloylglucose, min. 98 %, BioScience Grade, 10 mg

What is this article?

Pentagalloylglucose, min. 98 %, BioScience Grade, 10 mg is the article on this page. Luminix Health distributes Carl Roth for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Media.

A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.

A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.

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