Description
m-CP Agar, for microbiology, Boiling point (bp) 105 °C, Storage temp. +15 to +25 °C
Technical Information
| Verification of | Clostridium perfringens |
| Application | Selective counting Selective isolation |
| Certified according to | ISO 11133 |
m-CP Agar, for microbiology, Boiling point (bp) 105 °C, Storage temp. +15 to +25 °C
| Verification of | Clostridium perfringens |
| Application | Selective counting Selective isolation |
| Certified according to | ISO 11133 |