Potato Glucose Agar (Ph. Eur.) (Dehydrated Culture Media) for microbiology

Potato Glucose Agar (Ph. Eur.) (Dehydrated Culture Media) for microbiology
Content: 500 GRM
Quality Name: for microbiology
Short Description: Medium for the identification, culture and enumeration of yeast and fungi
Specification: Composition (g/l):
D(+)-Glucose: 20.0
Potatoes Infusion (200 g): 4.0
Agar: 15.0
pH: 5.6±0.2: