Description
4'-Hydroxyflavone, Molar mass (M) 238,24 g/mol, Boiling point (bp) 425,8 °C, Storage temp. +2 to +8 °C, CAS No. 4143-63-9, Empirical formula C15H10O3
Compliance & Safety Information
Warning
Hazard Statements (H-Phrases)
H315
Causes skin irritation
H319
Causes serious eye irritation