Description
Food probe (cl. 2) for testo 925 is a dedicated temperature sensor accessory designed for reliable food-related temperature checks with compatible handheld instruments. With a probe length of 125 mm and a measuring range from −60 to +400 °C, it supports routine monitoring tasks across laboratory, quality-control and process environments where accurate food temperature data are required. Supplied as a single unit and weighing 0,110 kg, the probe integrates cleanly into existing testo 925 workflows without unnecessary bulk. Class 2 accuracy classification aligns the sensor with standard laboratory and industrial temperature measurement practice. The compact form factor aids handling during immersion-style food checks while remaining practical for repeated daily use. This food probe from manufacturer Testo complements temperature and monitoring setups in labware collections focused on sensors and accessories. It is suited to applications that call for a clearly specified food probe geometry, defined length and broad temperature window, helping teams maintain consistent measurement routines. Choose this accessory when you need a class 2 food probe matched to the testo 925 platform for structured temperature acquisition in controlled working environments.
This article is part of Temperature probes & sensors, in Temperature measurement.
Key features
- Pack size: 1 pc
- Probe type: Food probe
- Compatibility: testo 925
- Accuracy class: Class 2
- Probe length: 125 mm
- EAN: 4029547004490
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Questions about Food probe (cl. 2) for testo 925, length 125 mm, range -60 - +400 °C, 1 unit(s)
What is this article?
Food probe (cl. 2) for testo 925, length 125 mm, range -60 - +400 °C, 1 unit(s) is the article on this page. Luminix Health distributes Testo for laboratory use. It sits in Temperature probes & sensors, inside Temperature measurement, in Instruments de précision.
A temperature probe is the sensor, Pt100, thermocouple or thermistor, that a meter or a logger reads. The probe, not the display, is what is calibrated. The sheath material and the response time matter in a liquid versus a block.
A thermometer reports a temperature. A liquid-in-glass thermometer is a calibrated column. A digital thermometer is a sensor and a display, and the sensor, not the display, is what is calibrated. An infrared thermometer reads a surface and depends on emissivity. A data logger stores the reading over time. Without a stated uncertainty and a calibration point, the number is only an indication. The scale is maintained by the BIPM and compared by EURAMET. Accreditation is BELAC.
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The category is Temperature measurement. The sub-category is Temperature probes & sensors. The catalogue is Instruments de précision.
Shelves beside this one are Laboratory glass thermometers, Hygrometers & humidity meters, Data loggers, Temperature measurement accessories, Digital thermometers and Infrared thermometers.
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