Description
Knick pH puncture electrode SE104 is a laboratory pH electrode built for puncture-style measurements in semi-solid or soft sample matrices. The SE104 uses a plastic shaft of 99 mm length together with a fixed cable and DIN device connection, allowing direct coupling to meters that accept this interface. Puncture geometry supports insertion into foods, gels, soils, and similar media where a conventional immersion bulb is less practical. Fixed-cable construction simplifies permanent instrument pairing and limits connector wear at the electrode head. Offered as a single piece from manufacturer Dinkelberg, this Knick SE104 configuration is aimed at routine laboratory and quality-control tasks that need robust mechanical handling of the shaft. Plastic shaft construction helps reduce breakage risk during repeated insertion compared with all-glass designs in demanding sample types. The DIN device connection aligns with widely used laboratory pH meters, supporting straightforward integration into existing benchtop setups. Overall, the electrode provides a focused option for puncture pH determination where a compact plastic shaft, fixed cable, and DIN interface are specified.
This article is part of Stirring shafts, propellers & impellers, in Stirring, shaking & mixing.
Key features
- Pack size: 1 pc
- Product type: Knick pH puncture electrode SE104
- Shaft material: Plastic
- Shaft length: 99 mm
- Cable: Fixed cable
- Connection: DIN device connection
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Questions about pH Combination Puncture Electrode SE104N, Body length: 65/25 mm, plastic
What is this article?
pH Combination Puncture Electrode SE104N, Body length: 65/25 mm, plastic is the article on this page. Luminix Health distributes Dinkelberg for laboratory use. It sits in Stirring shafts, propellers & impellers, inside Stirring, shaking & mixing, in Instruments de précision.
A shaft, a propeller or an impeller is the wetted end of an overhead stirrer. The diameter and the pitch decide whether the liquid turns over. The material, stainless steel or PTFE, decides what the liquid may be. The chuck size has to match the stirrer.
Stirring keeps a mixture uniform or helps a solid dissolve. A magnetic stirrer spins a bar inside a closed vessel. An overhead stirrer drives a shaft when the liquid is viscous or the volume is large. A vortex mixer agitates a tube. A shaker moves a whole rack or a plate. The shape of the impeller and the speed decide whether the liquid turns over or merely spins. The vessels being stirred are indexed under ISO laboratory glassware.
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The category is Stirring, shaking & mixing. The sub-category is Stirring shafts, propellers & impellers. The catalogue is Instruments de précision.
Shelves beside this one are Magnetic stirring bars, Magnetic stirrers, Stirring & mixing accessories, Homogenisers & dispersers, Shakers, rockers & rotators, Overhead stirrers and Vortex mixers.
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The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.

