Description
Hyaluronic acid sodium is a sodium hyaluronate biochemical offered at a minimum purity of 95 %, with CAS number 9067-32-7 and repeating empirical formula (C₁₄H₂₀NO₁₁Na)ₙ. This higher-assay grade supports laboratory work that benefits from a more tightly specified carbohydrate polymer, including studies of glycosaminoglycan behaviour, hydrogel and biomaterial formulation, and aqueous viscosity or lubrication models. Identity data based on CAS and formula facilitate traceable documentation in research and quality systems. The product comes from manufacturer Carl ROTH within a carbohydrates-focused biochemical range and is presented strictly according to the stated purity and pack information. Researchers in life sciences, materials science, and analytical development can integrate this hyaluronic acid sodium grade into protocols that require a defined sodium salt of hyaluronic acid without reliance on unverified performance claims.
This article is part of Carbohydrates & sugars, in Biochemicals & reagents.
Key features
- CAS number: 9067-32-7
- Pack sizes: 50 g, 100 g, 250 g, 500 g
- Purity: min. 95 %
- Empirical formula: (C₁₄H₂₀NO₁₁Na)ₙ
- Storage temperature: −20 °C
- Safety Data Sheet:
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Questions about Hyaluronic acid sodium, min. 95 %, 50 g
What is this article?
Hyaluronic acid sodium, min. 95 %, 50 g is the article on this page. Luminix Health distributes Carl Roth for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Microbiology lab supplies.
A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.
A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.
Which category should I open next?
The category is Biochemicals & reagents. The sub-category is Carbohydrates & sugars. The catalogue is Microbiology lab supplies.
Shelves beside this one are Amino acids & peptides, Coenzymes, nucleotides & vitamins, Biochemicals (other), Enzymes & substrates, Antibiotics & antimycotics, Lipids, steroids & fatty acids and Detergents & surfactants.
What should I check before I order?
When this page shows a safety data sheet, use that manufacturer file. Hazard text does not belong in the sales description. For a pack size, a grade or a certificate that is not on the page, send a quote request or contact the team.
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The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.