Lactose Gelatine Medium, 500g

Catalog nr. DB1271320500
Dinkelberg

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Sale price€42,32
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Description

Lactose Gelatine Medium is a laboratory culture medium that brings together lactose and gelatine in a single formulation for microbiological use. It is supplied in a 500 g pack size suited to standard bench-scale media preparation and routine laboratory stock. The product name identifies a gelatine-based medium containing lactose, intended for professional laboratory environments where such a combination medium is specified. From manufacturer Dinkelberg, the item is categorised under laboratory materials and supports culture-related workflows that call for a lactose gelatine medium without further compositional detail beyond the catalogue designation. The 500 g unit quantity is practical for individual laboratories, teaching suites, or method development that does not require bulk multi-kilogram packs. Country of origin is Hungary. Placement within established culture-media classification frameworks facilitates procurement and inventory coding. Laboratories seeking a clearly named Lactose Gelatine Medium in a convenient 500 g pack can use this preparation wherever that medium type is required for culture, demonstration, or supporting analytical procedures.

This article is part of Carbohydrates & sugars, in Biochemicals & reagents.

Key features

  • Pack size: 500 g
  • Product type: Lactose Gelatine Medium
  • Medium base: Gelatine with lactose
  • Form: Culture medium
  • Country of origin: Hungary

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What is this article?

Lactose Gelatine Medium, 500g is the article on this page. Luminix Health distributes Dinkelberg for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Microbiology lab supplies.

A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.

A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.

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