Description
β-D-Thioglucose sodium salt is a thioglucose derivative supplied at min. 95 % with CAS number 10593-29-0 and empirical formula C₆H₁₁NaO₅S. It has a molar mass of 218,2 g/mol, a flash point of 215,5 °C, and a boiling point of 432,6 °C, This sodium salt form is available from manufacturer Carl ROTH for synthetic, analytical, and biochemical workflows that need a defined thiol-functionalised glucose analogue. The stated minimum purity supports work where consistent composition is important for reaction planning and documentation. Physical data including molar mass, flash point, and boiling point help laboratories assess handling requirements under standard chemical safety practice. β-D-Thioglucose sodium salt is intended for professional research environments working with carbohydrate derivatives and related specialty reagents, where CAS-traceable identity and clear pack sizing simplify ordering and bench organisation.
This article is part of Carbohydrates & sugars, in Biochemicals & reagents.
Key features
- Assay: ≥ 95 %
- Colour: reported
- Form: reported
- CAS number: 10593-29-0
- Pack sizes: 2 g, 5 g, 10 g, 25 g
- Purity: min. 95 %
- Empirical formula: C₆H₁₁NaO₅S
- Flash point: 215,5 °C
- Boiling point: 432,6 °C
- Technical Information Sheet:
- Safety Data Sheet:
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Questions about b-D-Thioglucose sodium salt, min. 95 %, 2 g
What is this article?
b-D-Thioglucose sodium salt, min. 95 %, 2 g is the article on this page. Luminix Health distributes Carl Roth for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Microbiology lab supplies.
A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.
A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.
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The category is Biochemicals & reagents. The sub-category is Carbohydrates & sugars. The catalogue is Microbiology lab supplies.
Shelves beside this one are Amino acids & peptides, Coenzymes, nucleotides & vitamins, Biochemicals (other), Enzymes & substrates, Antibiotics & antimycotics, Lipids, steroids & fatty acids and Detergents & surfactants.
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