Description
Lactose Broth, Ph. Eur., is a laboratory culture medium supplied in a generous 5000 g pack for microbiological work that follows European Pharmacopoeia-oriented formulations. Identified simply by its established name and Ph. Eur. designation, this broth supports routine preparation of nutrient media in research, quality-control, and teaching laboratories where lactose-based enrichment or growth media are required. The large unit quantity suits high-throughput benches and central media kitchens that prefer fewer container changes and consistent batch handling. Offered from manufacturer Dinkelberg, the product arrives as a straightforward laboratory material entry under standard classification for culture media, with Hungary listed as the country of origin. Clear labelling of the Ph. Eur. reference helps purchasing and documentation teams align the item with pharmacopoeia-related protocols without additional interpretive claims. Pack size, origin, and medium identity are the defining practical details for inventory and method setup. This 5000 g presentation is intended for professional laboratory use where lactose broth of Ph. Eur. type is specified in internal procedures or media recipes.
This article is part of Carbohydrates & sugars, in Biochemicals & reagents.
Key features
- Pack size: 5000 g
- Product type: Lactose broth culture medium
- Grade: Ph. Eur. (PH EUR)
- Country of origin: Hungary
- Intended use: Microbiological culture media preparation
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Questions about Lactose Broth, PH EUR, 5000g
What is this article?
Lactose Broth, PH EUR, 5000g is the article on this page. Luminix Health distributes Dinkelberg for laboratory use. It sits in Carbohydrates & sugars, inside Biochemicals & reagents, in Microbiology lab supplies.
A carbohydrate reagent is a sugar or a derivative, specified by identity, anomer where it matters, and purity. Hydrate and anhydrous forms change the mass. A culture-grade sugar and an analytical standard of the same name are different bottles.
A biochemical is a molecule of life, sold as a reagent: an amino acid, a sugar, a nucleotide, a lipid, an enzyme, an antibiotic. The difference from a bulk chemical is that the use is a biological one, and the impurities that matter are the ones that change that use. An enzyme is specified by activity, not only by mass. An antibiotic is specified by potency. Papers are on PubMed. Structures are on PubChem. Strains and lines that consume these reagents are at ATCC.
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The category is Biochemicals & reagents. The sub-category is Carbohydrates & sugars. The catalogue is Microbiology lab supplies.
Shelves beside this one are Amino acids & peptides, Coenzymes, nucleotides & vitamins, Biochemicals (other), Enzymes & substrates, Antibiotics & antimycotics, Lipids, steroids & fatty acids and Detergents & surfactants.
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