Description
The MICROSTAR 15 control laboratory stirrer is designed for overhead mixing of laboratory batches up to 10 l. With a power rating of 32/22 W and a speed range of 30–1000/min, it provides controlled agitation suitable for medium-volume preparation, dissolution and homogenisation in chemical, pharmaceutical and life-science laboratories. Delivery includes a Pt 1000 H 67.60 temperature measuring sensor and R 300 stirrer shaft protection, so temperature can be monitored during stirring while the shaft is mechanically protected. The unit weighs 2,820 kg and is supplied as 1 pc(s) for bench-top installation. From manufacturer IKA, the MICROSTAR 15 control supports reproducible stirring where moderate speeds and continuous temperature feedback are required. Applications include reagent blending, sample conditioning and process-development work within the stated volume and speed limits. Defined electrical power, an extended lower speed range and the integrated sensor and shaft-protection accessories make this stirrer a practical instrument for standardised laboratory mixing tasks that exceed small-scale volumes yet remain within a 10 l working range.
This article belongs on Overhead stirrers, in Stirring, shaking & mixing.
Key features
- Pack size: 1 pc(s)
- Maximum volume: 10 l
- Power: 32/22 W
- Speed range: 30–1000/min
- Included accessories: Pt 1000 H 67.60 temperature measuring sensor and R 300 stirrer shaft protection
- Weight: 2,820 kg
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Questions about MICROSTAR 15 control laboratory stirrers, up to 10 l, 32/22 W, 30-1000/min
What is this article?
MICROSTAR 15 control laboratory stirrers, up to 10 l, 32/22 W, 30-1000/min is the article on this page. Luminix Health distributes IKA for laboratory use. It sits in Overhead stirrers, inside Stirring, shaking & mixing, in Lab instruments.
An overhead stirrer drives a shaft from above, for volumes and viscosities a magnetic bar cannot move. Torque and speed range are the ratings. The chuck and the stand are part of using it. A high-speed disperser is a different head.
Stirring keeps a mixture uniform or helps a solid dissolve. A magnetic stirrer spins a bar inside a closed vessel. An overhead stirrer drives a shaft when the liquid is viscous or the volume is large. A vortex mixer agitates a tube. A shaker moves a whole rack or a plate. The shape of the impeller and the speed decide whether the liquid turns over or merely spins. The vessels being stirred are indexed under ISO laboratory glassware.
Which category should I open next?
The category is Stirring, shaking & mixing. The sub-category is Overhead stirrers. The catalogue is Lab instruments.
Shelves beside this one are Magnetic stirring bars, Stirring shafts, propellers & impellers, Magnetic stirrers, Stirring & mixing accessories, Homogenisers & dispersers, Shakers, rockers & rotators and Vortex mixers.
What should I check before I order?
The technical information on this page is the manufacturer's sheet. Read that, not a rewritten specification.
When this page shows a safety data sheet, use that manufacturer file. Hazard text does not belong in the sales description. For a pack size, a grade or a certificate that is not on the page, send a quote request or contact the team.
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Which other categories should I open?
The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.