MICROSTAR 30 control, Electronic overhead stirrer

Catalog nr. 0025001987
IKA

Price:
Sale price€1.557,00
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Description

MICROSTAR 30 control is a compact high-tech electronic laboratory stirrer engineered for specialised applications that demand strong performance in the smallest footprint. Reaching up to 500 min⁻¹, it handles viscosities up to 20.000 mPas and stirring volumes up to 20 l. A high-quality glass display provides excellent readability, while microprocessor-controlled regulation keeps speed constant even when viscosity changes. Vibration detection with automatic shut-off protects against tool imbalance, and the chemical-resistant housing suits demanding laboratory environments. Temperature is measured and shown directly on the display; a USB interface enables parameter documentation, firmware updates and simple connection to labworldsoft®. Continuously adjustable speed from 0/30 to 500 min⁻¹, a keylock function and an integrated timer complete the control set. Positioned as the powerful model in IKA’s compact MICROSTAR high-tech class, this electronic stirrer combines detail perfection with robust everyday usability for routine and specialised mixing tasks in research and quality-control laboratories.

This article is part of Magnetic stirrers, in Stirring, shaking & mixing.

Key features

  • Pack size: 1 piece
  • Storage temperature: 5–40 °C
  • Speed range: 0/30 – 500 min⁻¹
  • Max. viscosity: 20 mPas
  • Max. stirring volume: 20 l
  • EAN: 4053411042233
  • Manufacturer: IKA
  • UNSPSC: 41103810
  • Maximum viscosity: 20000 mPa·s

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Questions about MICROSTAR 30 control, Electronic overhead stirrer

What is this article?

MICROSTAR 30 control, Electronic overhead stirrer is the article on this page. Luminix Health distributes IKA for laboratory use. It sits in Magnetic stirrers, inside Stirring, shaking & mixing, in Lab instruments.

A magnetic stirrer is the motor and the plate under the flask. Many also heat. The stirring capacity is the litres of a water-like liquid it can turn, and a viscous liquid defeats a rating that was measured on water.

Stirring keeps a mixture uniform or helps a solid dissolve. A magnetic stirrer spins a bar inside a closed vessel. An overhead stirrer drives a shaft when the liquid is viscous or the volume is large. A vortex mixer agitates a tube. A shaker moves a whole rack or a plate. The shape of the impeller and the speed decide whether the liquid turns over or merely spins. The vessels being stirred are indexed under ISO laboratory glassware.

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