Microwave oven, 5 power stages, approx. 20 l, 700 W, 1 unit(s)

Catalog nr. CT41.1
Severin

Volume: 1 pc(s)
Value Packs: 1 piece
Price:
Sale price€132,20
Ask quote for bulk order

Description

This microwave oven provides five power stages, an approximate chamber volume of 20 l, and 700 W output for controlled heating tasks in the laboratory. It is suited to routine warming, thawing, and short heating steps where a compact microwave appliance is preferred over open flames or larger thermal equipment. The five selectable power stages allow operators to match energy input to the sample or medium being processed within the stated capacity. Supplied as 1 pc, the unit is intended as a dedicated laboratory microwave device rather than a general household appliance listing. With a weight of 12,700 kg, it is a freestanding appliance that should be placed on a stable bench with adequate ventilation according to normal laboratory practice. The combination of roughly 20 l internal volume and 700 W power covers everyday small-batch heating needs in research, teaching, and quality-control settings. Categorised among laboratory appliances for microwave devices, it supports workflows that require rapid, enclosed heating. Offered by manufacturer Severin, this microwave oven brings a clear power-stage layout and defined capacity to laboratories that specify a 700 W, approx. 20 l unit for controlled sample preparation and related heating duties.

This article is part of Drying ovens & climate chambers, in Heating, drying & cooling.

Key features

  • Pack size: 1 pc
  • Product type: Microwave oven
  • Power stages: 5
  • Chamber volume: approx. 20 l
  • Power: 700 W
  • Weight: 12,700 kg
  • Technical Information Sheet: PDF

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Questions about Microwave oven, 5 power stages, approx. 20 l, 700 W, 1 unit(s)

What is this article?

Microwave oven, 5 power stages, approx. 20 l, 700 W, 1 unit(s) is the article on this page. Luminix Health distributes Severin for laboratory use. It sits in Drying ovens & climate chambers, inside Heating, drying & cooling, in Lab instruments.

A drying oven holds a temperature above ambient to drive off water or to condition a sample. A climate chamber also holds humidity. Uniformity across the chamber, not only the set point, decides whether two samples on different shelves saw the same conditions.

Temperature equipment either holds a set point or drives a sample toward one. An oven dries. A furnace reaches the temperatures of ashing and melting. A bath surrounds a vessel with water or oil. A circulator moves that fluid. An incubator holds the mild warmth of a culture. An autoclave uses steam under pressure to sterilise. The number that matters is the temperature the article actually reaches, not the number painted on the dial. Temperature is part of the international system kept by the BIPM and compared by EURAMET.

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The technical information on this page is the manufacturer's sheet. Read that, not a rewritten specification.

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