Magnetic bars ROTILABO® Micro, , 1.5 mm, 8 mm, 10 unit(s)

Catalog nr. PK70.1
Carl Roth

Volume: 10 pc(s)
Value Packs: 1 piece
Price:
Sale price€16,35
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Description

Rotilabo® micro-magnetic bars are compact cylindrical stirring bars designed for small-volume mixing on laboratory magnetic stirrers. Each bar measures 1,5 mm in diameter and 8 mm in length and is fully PTFE coated, giving a chemically resistant, smooth outer surface suitable for aqueous and many organic media in microscale work. The micro format supports efficient agitation in narrow vessels, vials and small reaction tubes where conventional stir bars are too large. Supplied as a practical pack of 10 pc(s) from manufacturer ROTH SELECTION, the set is convenient for routine laboratory use and for equipping multiple workstations. With a total pack weight of 0,022 kg, the bars are lightweight accessories for magnetic stirrer setups in analytical, synthesis and sample-preparation workflows. Their cylindrical geometry promotes stable spinning and reliable coupling to the drive magnet. These Rotilabo® micro-magnetic bars belong to the standard accessories range for magnetic stirrers and help maintain consistent mixing performance in everyday lab operations without occupying excess vessel volume.

This article is part of Magnetic stirring bars, in Stirring, shaking & mixing.

Key features

  • Pack size: 10 pc(s)
  • Brand: Rotilabo®
  • Shape: Cylindrical
  • Coating: PTFE coated
  • Diameter: 1,5 mm
  • Length: 8 mm

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Questions about Magnetic bars ROTILABO® Micro, , 1.5 mm, 8 mm, 10 unit(s)

What is this article?

Magnetic bars ROTILABO® Micro, , 1.5 mm, 8 mm, 10 unit(s) is the article on this page. Luminix Health distributes Carl Roth for laboratory use. It sits in Magnetic stirring bars, inside Stirring, shaking & mixing, in Lab instruments.

A magnetic stirring bar is the magnet coated in PTFE that spins inside a vessel, driven by a stirrer underneath. Length and shape, plain, oval or cross, have to suit the flask. A bar left against a dry glass wall will grind it.

Stirring keeps a mixture uniform or helps a solid dissolve. A magnetic stirrer spins a bar inside a closed vessel. An overhead stirrer drives a shaft when the liquid is viscous or the volume is large. A vortex mixer agitates a tube. A shaker moves a whole rack or a plate. The shape of the impeller and the speed decide whether the liquid turns over or merely spins. The vessels being stirred are indexed under ISO laboratory glassware.

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