Description
SONOPULS RZ 3 rosette cell is a specialised laboratory accessory for intensive and uniform sonication of liquid media. Its characteristic round side-arm geometry drives intensified sample circulation, so the liquid repeatedly passes through the high-energy zone beneath the probe and receives even acoustic exposure. Internal dimensions are 50 × 50 × 135 mm (L × W × D), giving a practical working volume for routine homogenisation, disruption, extraction or emulsification tasks. Compatible probe diameters range from 3,0 to 13,0 mm, allowing flexible pairing with matching sonotrodes on SONOPULS systems. Supplied as a single package with a net weight of 0,13 kg, this rosette cell from manufacturer Bandelin is intended for ultrasonic homogeniser workflows in research and analytical laboratories. The closed circulation path supports reproducible energy input without external stirring, helping maintain consistent treatment conditions across successive runs. Use it wherever controlled, homogeneous sonication of liquids is required and where intensified internal mixing improves process efficiency and sample uniformity.
This article is part of Homogenisers & dispersers, in Stirring, shaking & mixing.
Key features
- Pack size: 1 pkg
- Product type: Rosette cell for ultrasonic homogenisers
- Internal dimensions: 50 × 50 × 135 mm (L × W × D)
- Probe diameter range: 3,0–13,0 mm
- Technical Information Sheet:
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Questions about SONOPULS TM 50 Temperature sensor
What is this article?
SONOPULS TM 50 Temperature sensor is the article on this page. Luminix Health distributes Bandelin for laboratory use. It sits in Homogenisers & dispersers, inside Stirring, shaking & mixing, in Lab instruments.
A homogeniser or disperser uses a rotor inside a stator to tear a sample and disperse it. Tip diameter and speed decide the particle size. A generator for 2 mL and a generator for 1 L are different tools on, sometimes, the same drive.
Stirring keeps a mixture uniform or helps a solid dissolve. A magnetic stirrer spins a bar inside a closed vessel. An overhead stirrer drives a shaft when the liquid is viscous or the volume is large. A vortex mixer agitates a tube. A shaker moves a whole rack or a plate. The shape of the impeller and the speed decide whether the liquid turns over or merely spins. The vessels being stirred are indexed under ISO laboratory glassware.
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The category is Stirring, shaking & mixing. The sub-category is Homogenisers & dispersers. The catalogue is Lab instruments.
Shelves beside this one are Magnetic stirring bars, Stirring shafts, propellers & impellers, Magnetic stirrers, Stirring & mixing accessories, Shakers, rockers & rotators, Overhead stirrers and Vortex mixers.
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The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.