Description
Cooling and heating thermoshaker MKR 23 is a laboratory appliance for simultaneous temperature control and mixing of samples in interchangeable blocks. The working range extends from 13 °C below ambient temperature up to +75 °C, supporting cooled incubations as well as moderately elevated protocols in molecular biology, biochemistry, and routine sample preparation. Configured for two changing blocks, the unit allows flexible adaptation to different vessel formats without dedicating the instrument to a single tube size. Compact bench placement and a unit weight of 10,220 kg make it suitable for shared instrument rooms and dedicated workflow stations. Supplied as 1 pc, the MKR 23 thermoshaker from manufacturer Hettich Benelux addresses applications that combine orbital or reciprocal mixing with precise thermal conditioning, such as enzyme reactions, DNA/RNA workflows, and temperature-sensitive resuspensions. Clear temperature span and dual-block capacity help laboratories standardise shaking and incubation steps on one platform while keeping block changes straightforward between methods.
This article belongs on Sieve shakers, in Test sieves & mills.
Key features
- Pack size: 1 pc
- Product type: Cooling and heating thermoshaker
- Model: MKR 23
- Temperature range: 13 °C below ambient to +75 °C
- Block capacity: For 2 changing blocks
- Weight: 10,220 kg
- Technical Information Sheet:
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Questions about Cooling a. heating Thermoshaker MKR 23, 13 °C below AT up to +75 °C, 1 unit(s)
What is this article?
Cooling a. heating Thermoshaker MKR 23, 13 °C below AT up to +75 °C, 1 unit(s) is the article on this page. Luminix Health distributes Hettich Benelux for laboratory use. It sits in Sieve shakers, inside Test sieves & mills, in Lab instruments.
A sieve shaker repeats a throw so a particle-size test does not depend on who shook the stack. The amplitude, the timer and the frame diameter it accepts are the specification. A shaker for 200 mm frames does not hold a 300 mm stack.
A test sieve sorts particles by whether they pass an opening. Wire mesh and perforated plate are two ways of making that opening, and the nominal size is not a suggestion. A sieve shaker repeats the motion so the result does not depend on how hard someone shook by hand. A mill or grinder makes the particles smaller before they are sieved. The certificate of the sieve, and the opening size, are what an audit asks for. Measurement practice around mass and dimension sits with the BIPM, EURAMET and BELAC.
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The category is Test sieves & mills. The sub-category is Sieve shakers. The catalogue is Lab instruments.
Shelves beside this one are Test sieves (wire mesh), Test sieves (perforated plate), Mills, grinders & homogenisers and Sieve accessories (lids, pans, rings).
What should I check before I order?
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The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.