Magnetic stirrer for bioreactor MyFerm III - 2l to 5 l volume

Catalog nr. L14023203
Landgraf HLL

Price:
Sale price€726,18
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Description

Magnetic stirrer for bioreactor MyFerm III - 2 l to 5 l volume is a flat stainless steel magnetic stirrer for fermenters up to 5 litres, supplied without heating function for heat-free continuous operation. The ultra-flat, wear-free design combines a digital display with a maintenance-free induction drive. A fully encapsulated stainless steel housing supports easy cleaning and durable laboratory service. Speed is adjustable from 100 to 1,990 rpm. External dimensions are B 188 × T 238 × H 38 mm, and the unit weighs approximately 4 kg. Permissible operating temperature is −10 to +50 °C at 80 % relative humidity, with an IP65-rated enclosure. This model from manufacturer Landgraf HLL is intended for MyFerm III bioreactor work in the 2 l to 5 l volume range. For optimal stirring performance, the super-strong magnetic stir bar accessory 886710043 is recommended. The compact stainless steel construction suits fermentation and bioprocess mixing where controlled agitation without integrated heating is required, offering a low-profile footprint on the bench and stable, wear-free drive characteristics for extended runs.

This article is part of Magnetic stirrers, in Stirring, shaking & mixing.

Key features

  • Pack size: 1 pc
  • Speed range: 100–1,990 rpm
  • Dimensions: B 188 × T 238 × H 38 mm
  • Housing: stainless steel
  • Protection rating: IP65
  • Weight: approx. 4 kg

For use with

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Questions about Magnetic stirrer for bioreactor MyFerm III - 2l to 5 l volume

What is this article?

Magnetic stirrer for bioreactor MyFerm III - 2l to 5 l volume is the article on this page. Luminix Health distributes Landgraf HLL for laboratory use. It sits in Magnetic stirrers, inside Stirring, shaking & mixing, in Lab instruments.

A magnetic stirrer is the motor and the plate under the flask. Many also heat. The stirring capacity is the litres of a water-like liquid it can turn, and a viscous liquid defeats a rating that was measured on water.

Stirring keeps a mixture uniform or helps a solid dissolve. A magnetic stirrer spins a bar inside a closed vessel. An overhead stirrer drives a shaft when the liquid is viscous or the volume is large. A vortex mixer agitates a tube. A shaker moves a whole rack or a plate. The shape of the impeller and the speed decide whether the liquid turns over or merely spins. The vessels being stirred are indexed under ISO laboratory glassware.

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