Description
Cook's knife with a 15 cm blade is a versatile cutting instrument for general preparation work in laboratory, technical and food-handling environments. The 15 cm blade length provides a practical balance between control and working reach for slicing, portioning and routine cutting tasks on the bench or board. Offered as a single piece, this cook's knife from manufacturer RSG is suited to workplaces that need a clearly sized, everyday knife without complex accessories. The defined blade dimension supports consistent selection when several knife lengths are kept in stock and helps operators match tool size to sample or material format. Its straightforward cook’s-knife geometry is intended for manual use in sample preparation, teaching kitchens and related technical settings where reliable cutting performance is required day after day. German origin and a compact one-piece pack format simplify procurement and inventory for facilities that standardise on fixed blade lengths. This model complements longer cook’s knives and specialised boning knives within the same cutting-tool range, giving users a coherent choice of blade sizes for different preparation steps.
Key features
- Pack size: 1 pc
- Product type: Cook's knife
- Blade length: 15 cm
- Country of origin: Germany
- Reference system: UNSPSC-17

