Description
Fruit incubator is a laboratory incubation unit with a white polypropylene (PP) housing of 10 mm material thickness, combining water-bath tempering with a food-compatible sample container. It is intended for controlled thermal treatment where hygiene and temperature accuracy matter. The instrument is operated by a foil keypad and covers a temperature range from 10 °C to 95 °C with regulation accuracy of ± 0,3 °C. Safety circuitry provides automatic shutdown in cases of overheating, sensor breakage or water shortage. The inner container is fabricated from stainless steel V4A and carries a food certificate, supporting applications that involve fruit or other food-related samples. Usable water-bath space measures 40 × 36 × 21 cm, while the heating system delivers 2000 Watt at a 230 VAC mains connection. This configuration from manufacturer Aerne Analytic suits laboratories that need a robust, easy-to-clean incubator bath with a certified stainless-steel vessel. The product is supplied as one complete unit ready for bench use.
This article is part of Incubators, in Heating, drying & cooling.
Key features
- Pack size: 1 pc
- Housing: Polypropylene (PP) white, 10 mm
- Temperature range: 10 °C to 95 °C ± 0,3 °C
- Container: Stainless steel V4A with food certificate
- Usable space: 40 × 36 × 21 cm
- Power: 2000 Watt
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Questions about Fruit-Incubator
What is this article?
Fruit-Incubator is the article on this page. Luminix Health distributes Aerne Analytic for laboratory use. It sits in Incubators, inside Heating, drying & cooling, in Lab instruments.
An incubator holds the mild, even temperature a culture needs, often 25 °C or 37 °C, sometimes with carbon dioxide. It is not a drying oven. Uniformity and, for cells, the gas control are the specification. A flask of cells in a drying oven is a dead flask.
Temperature equipment either holds a set point or drives a sample toward one. An oven dries. A furnace reaches the temperatures of ashing and melting. A bath surrounds a vessel with water or oil. A circulator moves that fluid. An incubator holds the mild warmth of a culture. An autoclave uses steam under pressure to sterilise. The number that matters is the temperature the article actually reaches, not the number painted on the dial. Temperature is part of the international system kept by the BIPM and compared by EURAMET.
Which category should I open next?
The category is Heating, drying & cooling. The sub-category is Incubators. The catalogue is Lab instruments.
Shelves beside this one are Muffle & tube furnaces, Heating mantles, Circulators, chillers & thermostats, Drying ovens & climate chambers, Water & oil baths, Hot plates & heating blocks, Heating & cooling (other), Temperature control accessories, Laboratory refrigerators & freezers, Autoclaves & sterilisers, Bunsen & gas burners and Heating tapes, cables & plates.
What should I check before I order?
When this page shows a safety data sheet, use that manufacturer file. Hazard text does not belong in the sales description. For a pack size, a grade or a certificate that is not on the page, send a quote request or contact the team.
How does ordering and shipping work?
We deliver across the EU, usually within 2 to 5 working days. More is on Delivery across the EU. The terms are in the Shipping Policy. The full brand index is on shop by brand. Who we are is on about us.
Which other categories should I open?
The seven catalogues are Labware, Lab chemicals, Lab instruments, Lab consumables, Chromatography equipment, Lab safety equipment and Life Science & Microbiology.
