Description
Wort Broth, for microbiology, Storage temp. +15 to +25 °C
Technical Information
| Verification of | Yeasts and moulds Aspergillus brasiliensisis Saccharomyces cerevisiae |
| Application | Selective counting Proof |
Wort Broth, for microbiology, Storage temp. +15 to +25 °C
| Verification of | Yeasts and moulds Aspergillus brasiliensisis Saccharomyces cerevisiae |
| Application | Selective counting Proof |